Hillstone gives contemporary fusion cuisine a delightful and inventive twist. Starter options include the crispy oysters with vinaigrette and the rich spinach and artichoke dip served with hand-cut potato chips. One of Hillstone’s specialties is sushi rolls, with options such as the fresh and exotic Thai-spiced tuna roll and coconut shrimp roll. Entrée items include the campfire barbecue pork ribs, the pan-roasted salmon with lentil dressing and whipped potatoes, and the Hawaiian rib-eye steak with pineapple soy ginger marinade. Sensational sandwiches, such as the housemade veggie burger and the buttermilk fried chicken sandwich, are stacked high and loaded with flavor. Nightly live jazz bands complement Hillstone’s atmosphere and make an ideal accompaniment to your meal and a cool drink.
378 Park Ave S
New York, NY 10010