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Exploration of Molise’s Small & Rare Wine Region

June 11, 2018 @ 12:00 am

Exploration of Molise’s Small & Rare Wine Region: A 4-Course Dinner With the Winemaker.
Join us on June 12th for an exclusive, limited seating, dinner at Manzo with Campi Valerio and International Cellars. During this dinner, you’ll enjoy a 4-Course menu curated by our Chef de Cusine at Manzo, perfectly paired with 4 of the most prestigious wines from Molise region, such as Falanghina and Montepulciano. Throughout the dinner, winemaker Antonio Valerio will speak all about the region, from its deep history dating back to 500 B.C, to its microclimate and how it influences the wine. As you dine, listen and engage with Antonio as he speaks about his family, their method of viticulture, and how they combine their passion for agriculture and their love for their land, to produce their beloved wine. At the end of the dinner, Antonio will break out something rare and special – you won’t want to miss this!

Details

Date:
June 11, 2018
Time:
12:00 am
Event Category:

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